by Julie Natanson | Dec 7, 2020 | Restaurants
Creative cuisine, pastries, exceptional chocolates: embark on a historical and gourmet journey… Every Germanopratinian worthy of the name has crossed it one day. The Cour du Commerce-Saint-André, where the visitor takes a step back in time. It was pierced in 1735 and...
by Julie Natanson | Dec 7, 2020 | Restaurants
Cook, delicatessen and a butler invite themselves to your home for a chic and gourmet Christmas and New Year’s Eve. The festive season is approaching and the end-of-year dinners will be, even more than usual, indispensable moments for happiness and sharing. To ensure...
by Julie Natanson | Dec 7, 2020 | Restaurants
The Chinese gourmet restaurant launches a click & collect service and even delivers to your place. In ten years, Chinese gastronomy revisited and modernised by TaoKan has initially conquered Saint-Germain-des-Prés, then the Rive Droite. Inconceivable, then, to...
by Julie Natanson | Dec 2, 2019 | Restaurants
A delicious toasted and stuffed brioche bun and hot superfood lattes will be featured this winter at the frozen yogurt specialist’s. And much more… Acai bowls, Papaya bowls, smoothies… To make the pleasure last! For the past year, a Californian wind blows over...
by Julie Natanson | Dec 2, 2019 | Restaurants
At Taokan, chef Au Tien Dat imagines each day a truly creative and definitely tasty French-Chinese cuisine. The beautiful story of Taokan, the successful gastronomic Chinese of Saint-Germain-des-Prés, has been written from the beginning with 4 hands. Those of...
by Julie Natanson | Dec 2, 2019 | Restaurants
The new head bartender, Jérémy Benettayeb, energizes this place of encounter and relaxation with new cocktails inspired by the work of Guy de Maupassant. When he moved behind the bar at Hotel Bel Ami last summer, 30-year-old Jérémy Benettayeb had one ambition: to...